Appetizers

Salade Caprese $6.95
Fresh tomato and mozzarella slices lightly sprinkled with roasted garlic, fresh basil, white truffle and extra virgin olive oils and a dash of balsamic vinegar.

Sliders with Caramelized Onions, Bacon, and Cheese $8.95
3 Mini burgers topped with bacon, cheese and sauteed onions.

Veggie Quesedilla $6.95
A chiptotle tortilla filled with grilled veggies and a blend of jack and cheddar cheese. Served with fire roasted salsa, guacamole and sour cream.

Buffalo Wings $7.50
Served with celery sticks and blue cheese dressing. Ask for them Mild, Medium, Hot,
or "Beg for Mercy"

Fried Calamari $9.95
Our signature calamari rings with lemon slices and banana peppers. Crispy fried and served with key lime aioli and spicy cocktail sauce.

Pan Seared Crab Cake $8.95
Lump meat crab with fresh herbs, lightly breaded and served with Mango Passion sauce and guacamole.

Steamed Littleneck Clams $10.95
One pound of littleneck clams, steamed in garlic, white wine and butter, and served with garlic toast.

Beer Battered Shrimp $7.95
Crispy shrimp with a beer battered crust, served with spicy cocktail sauce and Mango Passion sauce.

Fried Provolone Sticks $5.95
Battered, breaded and lightly seasoned provolone cheese sticks, served with warm garlic marinara sauce.

Grilled Pig Wings $7.95
Grilled pork shanks on the bone, served with our Sweet Hot Barbeque Sauce.

Baked Spinach Artichoke Dip $7.95
Warm and creamy spinach, artichoke and cheese served with toasted flatbread.

Salads

Caesar Salad $7.95
A classic caesar with roasted garlic dressing.
|$12.95 chicken | $13.95 beef or shrimp|

Asian Chicken Salad $11.95
Iceberg lettuce, napa cabbage, mixed vegetables and crispy rice noodles topped with a grilled Asian chicken breast, peanuts and a ginger soy dressing.

Spinach and Goat Cheese Salad $9.95
| Add grilled veggies +$2.00/ Add bacon +$.50 |
Fresh spinach, goat cheese, sprouts, cucumber and tomato tossed in a lightmaple vinegrette

Sandwiches

Hacked and Stacked Sandwich $8.95
Your choice of pork or chicken, rubbed, slow smoked and barbequed to perfection. Served with apple coleslaw and a pickle.

Steak Sandwich $10.95
Marinated sliced flat iron steak on garlic ciabatta bread with melted cheese, bacon and caramelized onions.

Ground Steak Burger $9.95
| Add bacon +$1.00/Add caramelized onions +$.50 | 8 oz. patty made from freshly ground Prime Beef, grilled to order, choice of cheese*

Veggie Griller $8.95
Veggie burger grilled and served on toasted bun with roasted sweet red pepper, sprouts, pesto mayo and choice of cheese.*

Kidders Po' Boy $8.95
Fresh beer battered haddock or shrimp on a french roll with cajun tartar sauce, melted cheese, and lettuce.

Chicken Club $8.95
Homemade breaded chicken tenders, bacon, lettuce, tomato, herb mayo and cheese on ciabatta.

Sandwiches served with french fries | Subsitute sweet fries or onion rings for regular fries with any entree/ sandwich +1.00
*Cheese selection: American, Cheddar, Provolone, Swiss, Crumbled Blue, or Pepper Jack

Entrees

Pan Seared Crab Cakes $17.95
Two lump meat crab cakes, pan seared and served with dirty rice, black beans, and lemon caper remoulade.


Jamaican Fried Chicken Basket $11.95
Half chicken, battered, floured and dusted with Island Spices and fried to order. Served with fresh cut sweet potatoes fries and curry ketchup.


10 oz. USDA Prime Angus Sirloin Steak $ 20.95
Grilled to order and served with the Vegetable of the Day. Choice of potato and a dinner salad.

Beer Battered Fish and Chips* $13.95
A fresh haddock fillet in an English style beer batter, served with apple coleslaw, tartar sauce and malt vinegar.

Marinated Skirt Steak with Grilled Onions and Peppers $15.95
Papaya and pineapple marinated 10 oz. skirt steak grilled, sliced and served with black beans and cornbread.

Shrimp Scampi $14.95
Sauteed shrimp in garlic, butter and white wine. Served with rice pilaf.

Blackened Ahi Tuna* $16.95
Our sushi grade tuna is blackened cajun style, specify rare, medium or well. Served over mixed grains with wild mushrooms and vegetable of the day.

Poached Alaskan Salmon* $18.95
Over broiled in white wine, garlic and butter. Served over rice pilaf with Vegetable of the Day.

*All of our fish can be simply grilled or broiled without seasoning or sauces at your request.